Banana Bread with Pears and Honeyed Chocolate Sauce

Prep Time: 10 minutes

Cook Time: 50 minutes


For the banana bread
    • 3 ripe bananas,mashed
    • 2 eggs
    • 1/4 C almond butter, raw or roasted
    • 1 tsp vanilla
    • 1/2 tsp sea salt
    • 3 Tbs+1 tsp coconut oil,melted
    • 2 Tbs coconut sugar
    • 1 tsp baking soda
    • 1/2 C dark chocolate chips
    • 1 ripe pear, thinly sliced
    • 1/3 C coconut flour
For the chocolate sauce
    • 2 Tbs coconut oil, melted
    • 2 Tbs cacao powder
    • 2 Tbs honey
    • pinch of salt


    1. Preheat oven to 350F or 170C
    2. Combine bananas,eggs,almond butter,vanilla, baking soda,sea salt, coconut oil and 1 Tbs coconut sugar until smooth and creamy.
    3. Add coconut flour and baking soda until well incorporated, then proceed to mix in the chocolate chips.
    4. In a loaf pan spread 1 tsp coconut oil on all sides until well coated and sprinkle a Tbs of coconut sugar over top, spread pear slices evenly over top.
    5. Carefully pour the batter over top of the pear slices and smooth it all out.
    6. Bake for 50 min. until a toothpick comes out clean.
    7. Makes about 10 slices
For the chocolate sauce
  1. Combine all ingredients and leave at room temperature to thicken. Stir well before pouring over your finished banana bread.

Banana Bread with Pears and Honeyed Chocolate Sauce